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2015年6月英語六級翻譯真題預測(一)

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  題目一:

2015年6月英語六級翻譯真題預測(一)

中國菜舉世聞名,而菜名更是詼諧有趣,妙趣橫生,充滿中國人的智慧。很多菜名用字典雅瑰麗,充滿吉祥喜慶之氣,諸如把豆苗(bean seedling)比作“龍鬚”,雞蛋美名“芙蓉(Confederate rose)”或“鳳凰”,雞爪稱“鳳爪”,豆腐(tofu)叫成“白玉”,等。不少菜名豪華氣派,美不可言,有種湯叫“珍珠瑪瑙(agate)翡翠湯”,只是豆腐、番茄加青菜。一些含有祝賀或象徵吉祥的'菜名,如竹筍炒排骨是 “步步高昇”。有些菜名採用的是成語,蘿蔔絲上放根紅辣椒表示“踏雪尋梅”。

參考譯文: Chinese dishes are world-famous, and the dish names are humorous, interesting and full of wits, fully embodying the wisdom of Chinese people. Many dishes are named with elegant and magnificent characters and are full of auspicious and festive atmosphere. For example, the bean seedling is called “dragon beard”, egg is called “Confederate rose” or “phoenix”,chicken claw is called “phoenix talon”,tofu is called“white jade” and so dish names are in luxurious style and their beauty is beyond words. For example,there is a soup called “soup of pearl, agate and jade”,but its ingredients are only tofu, tomatoes and vegetables. Some dish names express congratulation or symbolize auspiciousness, such as pork ribs fried with bamboo shoots is called “higher and higher' Some dish names are idioms,such as turnip strips with a red pepper is called “looking for plum flowers while treading on the snow”.

  題目二:

在中國,酒(white spirit)作為一種特殊的文化形式,有著5000多年的歷史。確 超所著的《杯裡春秋》(The Springand Autumn in the Cup)—書認為,喝酒有點像學問,而不是大吃大喝。中國歷史上有很多關於酒的故事。唐代偉大詩人李白可以“斗酒詩百篇”,喝得越多,他的詩就作得越好。在中國民俗中,酒有著極其重要的地位。不論是君王還是平民,都用烈酒(spirit)慶祝各個節日、婚禮、生日聚會, 紀念逝者,為親友接風或送行,慶賀好訊息,擺脫焦慮和治療疾病以求長壽。

參考譯文: White spirit,as a special form of Chinese culture, has a history of more than 5,000 years. According to the book The Spring and Autumn in the Cup by Lin Chao,white spirit drinking is something of learning rather than eating and drinking. There are many stories about white spirit in Chinese history. The great poet Li Bai in the Tang Dynasty could “write 100 poems after drinking white spirit”,and the more white spirit he drank, the better his poem would be. White spirit plays an extremely important role in Chinese folk custom. Spirits are used to celebrate different festivals,wedding ceremonies and birthday parties,to memorize the departed,to welcome and send off relatives and friends, to congratulate the good news and to get rid of anxiety,to cure diseases and prolong life,both for emperors and ordinary people.