1.
Sugar,kidslovetoeat,tsugarsomepeoplemaynoteatbecauseittastetoostrong,butIdonotthinkIhavetosaythatsugarhasbeenverygood.
Letmetalkaboutitstrawberryflavored!Itisoval,sugarontheprintedpattern,mouth,astrawberryexclusiveuniquetaste,againandagainintoyourthroat,sweettasteofsugariskindofsweetaroma,thickandnotgreasyinthesweet,withaslightlyacid,withthefaintscentofstrawberrysyrupslowlymeltingintothestomach,isaenjoy!
Saythattheorange-flavored,itisoval,likesugarandstrawberry,ntothemouth,noseandonthe"step"andhitsmackwillexperienceafeelingofsweet,ksmelloforanges,thefolderwithapuretaste,notthekindofpeoplewithastrongsenseofthissugar,butit!
Finally,lepurplecolor,,justthefirststop,thereisnospecialfeeling,butwhenit'sthefirstsugardissolvesimmediatelyfeelthetasteinthemouthlikeadeerinthegeneralrun,makingthesweetgrapesinthemouthtospreadeverywhereforward,t,sweetisapure,adelicatesweet,asifagreatworkoftheUnitedStates,peoplecannothelpbutexclaim.
Makemouth-wateringsugar,fruitsugar,Iamafraidonlythatthe
糖，小孩兒愛吃，大人也愛吃。水果糖也許有人不愛吃，因為它的味道太濃了，但我卻認為我要說的這種糖好吃極了。
先說草莓味的吧!它是橢圓形的，糖上印有花紋，呈透明紅。一放入嘴巴，一陣草莓獨一無二的專屬味道，連連衝向你的喉嚨，讓你不由得驚喜一番。這種糖的味道很甜，是那種芳香的甜，濃而不膩的甜中，帶著一股輕微的酸，淡淡的草莓清香隨著融化的糖水慢慢進入肚子裡，真是一種享受!
再說說橘子味的，它也是橢圓形的，和草莓糖一樣，只是顏色呈桔黃色。還沒放進嘴巴，鼻子就“快嘴一步”，領教了桔子濃濃的香味。酸酸的，砸咂嘴，又會體會到另一種香甜的感覺，有一種新的體會。濃濃的桔子味中，夾帶著一陣清純的口味，不是那種濃的.相讓人吐掉這顆糖的感覺，反倒讓人越吃越有味!
最後說的是葡萄味的糖。它除了顏色和味道以外，其他的都與別的水果糖相同。紫紅紫紅的顏色，讓它美得無以倫比。嗯，剛吃下去的第一口，沒有什麼特別的感覺，不過當它的糖溶化的第一口，馬上感覺那味道像小鹿一般在口腔裡亂跑，使得葡萄的香甜在嘴巴里無處不在地瀰漫著，很是讓人陶醉。甜，是一種純淨的甜，一種精緻的甜，彷彿一幅極美的作品，讓人不禁驚歎。
讓人垂涎三尺的糖，恐怕只有這種水果糖了
omakeit?Itisquiteeasy,onlytakesyouthreesteps:
First,yougotochicken,xample,kiwiberry,pear,peach,tomato,strawberry,watermellon,apple......
Second,putallthecuttedfruitsinabigplate;
Third,coverthesaladingredientonthefruitsandmixup.
Thesaladisready!NowYoucanenjoythemwithfork.
