Chinese Tea Culture中國的茶文化
Ladies and Gentlemen:
It’s my honor to stand here and make a speech. My topic is “Chinese Tea Culture”.這是我的榮幸站在這裡做一個演講。我的主題是“中國茶文化”。
Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.你知道這世界上最著名的三種飲料的名字嗎?他們是茶,咖啡和可可。中國是茶的故鄉。關於中國茶文化,它有幾千年的歷史,可以追溯到古代。然後是盛行於唐代和宋代。
In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West. 在中國,主要品種的茶是綠茶、紅茶、烏龍茶、花茶、白茶、黃茶和黑茶。我們可以用不同的方式製作不同的茶。在過去的幾個世紀裡,中國擁有了一個非凡的茶文化,類似與西方的酒文化。
Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.茶不僅具有良好的風味,也有利於我們的身體,因此,在國內外被很多人喜愛。不同的茶有不同的功能,為我們的健康做貢獻。例如,綠茶，可以解酒,清熱,調節自己和美白面板。第二大種類黑茶,能溫暖你的胃,可以有利於你的心,使你的骨骼更強壯。黑茶可以使你在早上更有活力,降低血壓和減肥。烏龍茶茶對你的身體成長和節食有好處。總之,茶有很大的藥用價值、抗癌、降低血壓,改善視力和抑制疾病,減少壓力等等。
Tea culture and its development reflect not only diet culture, but also Chinese spiritual culture plays an indispensable role in promoting the international cultural
exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. 茶文化及其發展不僅反映了飲食文化,而且代表中國的精神。茶文化扮演不可或缺的角色在促進中國和其他國家之間的國際文化交流,豐富中國文化生活和促進精神文明建設。
In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to China's tea culture.總之,茶文化是中國文化歷史的精髓之一。茶的精神滲透了宮廷和社會,為中國詩歌、繪畫、書法、宗教、醫學。幾千年來中國不但積累了大量關於茶葉種植、生產的物質文化,但也積累了豐富的茶文化的精神,這是中國茶文化所特有的。
Thank you!謝謝你們！
chinese tea culture
ladies and gentlemen:
it’s my honor to stand here and make a speech. my topic is “chinese tea culture”. at first, our ancients found tea make them excited, but they thought that drinking
more would be destructive to the morals. as time went by, tea became popular among
likeminded people, confucianism, taoism, buddhism and cultivation culture. until
tang dynasty, tea culture began taking shape. when it came to song dynasty, tea culture
became thriving. when people migrated, they would offer tea. when people engaged,
they would send tea. when people got married, they would settle tea. tea became an
important part in their daily life. in china, the main varieties of tea are green tea, black tea not only has a good flavor but also benefit to our body, so it is loved by
many people home and abroad. different kinds of tea have different function which
makes a contribution to our health. for example, the national drink of china-green
tea, can dispel the effects of alcohol, clear away summer-heat, refresh yourself and
whiten your skin. the second largest kind of tea-black tea, can warm your stomach,
be good for your heart and make your bones stronger. dark tea can refresh you in the
morning, reduce your blood press and help lose weight. oolong tea is good for your
body building and dieting. in all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease,
reducing stress and so on. tea culture and its development reflect not only diet culture, but also chinese
spiritual features.
china is a country with a time-honored civilization and a land of ceremony and
decorum. whenever guests visit, it is necessary to make and serve tea to them. before
serving tea, you may ask them for their preferences as to what kind of tea they fancy
and serve them the tea in the most appropriate teacups. in the course of serving tea,
the host should take careful note of how much water is remaining in the cups and in
the kettle. usually, if the tea is made in a teacup, boiling water should be added
after half of the cup has been consumed; and thus the cup is kept filled so that the
tea retains the same bouquet and remains pleasantly warm. tea culture plays an indispensable role in promoting the international cultural
exchange between china and other countries, enriching chinese cultural life and
promoting chinese spiritual civilization construction. in conclusion, tea culture is one of the essences of chinese culture in the history.
the spirit of tea permeates the court and society, into the chinese poetry, painting, calligraphy, religion, medicine. for thousands of years china has not only
accumulated a great deal about tea cultivation, production of material culture, but
also accumulated rich spirit of the tea culture, which is unique to chinas tea culture. thank you!篇二：中國茶文化英語演講稿 chinese tea culture中國的茶文化 ladies and gentlemen: it’s my honor to stand here and make a speech. my topic is “chinese tea culture”.
這是我的榮幸站在這裡做一個演講。我的主題是“中國茶文化”。
tea not only has a good flavor but also benefit to our body, so it is loved by
many people home and abroad. different kinds of tea have different function which
makes a contribution to our health. for example, the national drink of china-green
tea, can dispel the effects of alcohol, refresh yourself and whiten your skin. the
second largest kind of tea-black tea, can warm your stomach, be good for your heart
and make your bones stronger. dark tea can refresh you in the morning, reduce your
blood press and help lose weight. oolong tea is good for your body building and dieting.
in all, tea have great medicinal value, anti-cancer, lowering blood pressure,
improving eyesight and restraining disease, reducing stress and so on.茶不僅具有
良好的風味,也有利於我們的身體,因此,在國內外被很多人喜愛。不同的茶有不同的功能,為
我們的健康做貢獻。例如,綠茶，可以解酒,清熱,調節自己和美白面板。第二大種類黑茶,能
溫暖你的胃,可以有利於你的心,使你的骨骼更強壯。黑茶可以使你在早上更有活力,降低血壓
和減肥。烏龍茶茶對你的身體成長和節食有好處。總之,茶有很大的藥用價值、抗癌、降低血
壓,改善視力和抑制疾病,減少壓力等等。 tea culture and its development reflect not only diet culture, but also chinese
spiritual culture plays an indispensable role in promoting the
international cultural exchange between china and other countries, enriching chinese cultural life and
promoting chinese spiritual civilization construction. 茶文化及其發展不僅反映了飲
食文化,而且代表中國的精神。茶文化扮演不可或缺的角色在促進中國和其他國家之間的國際
文化交流,豐富中國文化生活和促進精神文明建設。 in conclusion, tea culture is one of the essences of chinese culture in the history.
the spirit of tea permeates the court and society, into the chinese poetry, painting,
calligraphy, religion, medicine. for thousands of years china has not only
accumulated a great deal about tea cultivation, production of material culture, but
also accumulated rich spirit of the tea culture, which is unique to chinas tea culture.
總之,茶文化是中國文化歷史的精髓之一。茶的精神滲透了宮廷和社會,為中國詩歌、繪畫、
書法、宗教、醫學。幾千年來中國不但積累了大量關於茶葉種植、生產的物質文化,但也積累
了豐富的茶文化的精神,這是中國茶文化所特有的。 thank you!謝謝你們！篇三：中國茶文化-英語 chinese tea culture（中國茶文化-英文版） the chinese people, in their drinking of tea, place much significance on the act
of savoring. savoring tea is not only a way to discern （識別，辨別）good tea from china is a country with a time-honored civilization and a land of ceremony and decorum. whenever guests visit, it is necessary to make and serve tea to them.
before serving tea, you may ask them for their preferences as to what kind of tea
they fancy and serve them the tea in the most appropriate teacups. in the course of
serving tea, the host should take careful note of how much water is remaining in the
cups and in the kettle. usually, if the tea is made in a teacup, boiling water should
be added after half of the cup has been consumed; and thus the cup is kept filled
so that the tea retains the same bouquet and remains pleasantly warm throughout the
entire course of tea-drinking. 中國人飲茶，注重一個“品”字。“品茶”不但是鑑別茶的優劣，也帶有神思遐想和領略
飲茶情趣之意。在百忙之中泡上一壺濃茶，擇雅靜之處，自斟自飲，可以消除疲勞、滌煩益
思、振奮精神，也可以細啜慢飲，達到美的享受，使精神世界昇華到高尚的藝術境界。品茶
的環境一般由建築物、園林、擺設、茶具等因素組成。飲茶要求安靜、清新、舒適、乾淨。
中國園林世界聞名，山水風景更是不可勝數。利用園林或自然山水間，搭設茶室，讓人們小
憩，意趣盎然。 中國是文明古國，禮儀之邦，很重禮節。凡來了客人，沏茶、敬茶的禮儀是必不可少的。
當有客來訪，可徵求意見，選用最合來客口味的茶葉和最佳茶具待客。主人在陪伴客人飲茶
時，要注意客人杯、壺中的茶水殘留量，一般用茶杯泡茶，如已喝去一半，就要新增開水，
隨喝隨添，使茶水濃度基本保持前後一致，水溫適宜。在飲茶時也可適當佐以茶食、糖果、
菜餚等，達到調節口味和點心之功效。 chinese tea culture（中國茶文化-英文版） china is the hometown of tea, tea, tea has several thousand years of history,
pruducts blend of the main varieties are green tea, black tea, oolong tea, huacha,
white tea, yellow tea. tea with fitness, the rule of the disease of drug efficacy,
the rich enjoy the fun, can cultivate sentiments. tea, is chinas personal guests of
the elegant entertainment and social activities, sitting teahouses, tea party are
chinese social groups tea activities. chinese tea in the world renowned, came to japan
in the tang dynasty, a japanese tea ceremony. chinese tea drinking began. salt to boil the tea water, in accord with nature,
ya-drink taste for tea taste of the inherent lies mood, this is the tea of the
characteristics of chinese tea. the same quality of tea, such as different water,
tea brewing technology different or mixed, bubble tea to have different results. china
since ancient times was very particular about the tea brewing, and has accumulated
rich experience. bubble village, to understand the characteristics of various types
of tea, the brew master of science technology, so that the inherent quality of tea
can be fully demonstrated. chinese tea, pay attention to a goods. tea is not only the identification of the
pros and cons of tea, shen si with an unparalleled sense of taste and the taste of
tea italy. in his busy schedule of the counter; nongcha a pot, of the optional yajing,
zizhenziyin, can eliminate fatigue, si yi di trouble, be inspired, can also slow chuo
fine drink, to the
chinese tea culture and the formation and development china is the hometown of tea, is the worlds first discovery of tea, tea and the
use of tea cultivation countries. the origin of tea at least the main qi wannian
history. tea was found and the use of human, about siwuqiannian history. the use of tea was first conceived in the wild collection activities. legend has
it that
ancient history shennong is delicate yuti, to lung liver five internal organs
are reflected in its on the grounds that if not for delicate yuti, taste the medicine
on the 1st event of 12 drugs, and why the solution of the? another said shennong tasted
baicao, the case of 12 drugs, a tu and solutions to. although the two can not be said
to the letter, but a weak ling palygorskite information is noteworthy: tu in the long
process of consumption, people pay attention to some of its越來treatment of the
medicine by nature. this is a reflection of the times-hong huang yi things. in accordance with the book of songs and other relevant documentation, in the
china will start from the tea, there are different theories about, the western
han dynasty, tea drinking has been a matter of the official literature, drinking tea
when the starting time earlier than some. tea appears to cultural characteristics,
in the han, wei and jin dynasty, northern and southern dynasties period. ▲ the three countries before the tea culture of the enlightenment many of the books found that the tea set for 2737-2697 bc, its history can be
pushed to sanhuangwudi. eastern han hua, the fresh: kucha for food, meaning benefits
of the medical records of the value of tea. western han dynasty tea to the county
of origin named tu-ling, that is, hunan chaling. to san guowei generation -blair has
the
earliest documented the method of tea cakes and drinking: story of the pakistani
inter-for cake, pie-old man leaves to a paste of rice. tea in the form of material
and infiltration to other human sciences and the formation of tea culture. ▲ jin dynasty, the seeds of the northern and southern dynasties tea culture wei, jin and southern and northern dynasties period, the world disorder, all kinds
of
ideological and cultural exchanges collision, supernaturalism very popular.
metaphysics is the period of the wei, jin, a philosophical ideas, mainly糅合confucian
thinking of the lao zi and zhuang zi-yi. xuan xuejia most of the so-called fellows,
the first to the door, the face, the instrument only, hyun-loving nothingness from
the light. eastern jin dynasty, furans north korea, the affluent kangnam scholars
to be temporary to meet, hang around all day in qingshanxiushui between the light
winds to continue to develop, resulting in many light home. initially there are more
than idle talk jiutu home, and later, talk of the wind gradually developed to the general literati. xuanxue jia-speech, also
general-talk rhetoric. liquor make people excited, but drinking more would be
stricken manner, nonsense, failed yaguan. the tea-drinking and may be jingri always
clear, it is clear thinking, calm attitude. moreover, the general terms of the
literati, the whole day dealing with jiurou, of the economy, will not allow. days,
many xuan xuejia, talk to wine home from the village. in them, where tea has been
treated as a mental phenomenon. with buddhism, taoism up, and have tea and buddhism, taoism linked. in taoism,
the tea is to help lian inner alchemy or-down muddy, light-weight-for-bones, xiu ceremony and the ideological principles set out tea, but tea has been divorced
from the diet as a form of state, has significant social, cultural functions, the
chinese tea culture初見clues. ▲ the formation of the tang dynasty tea culture 780, lu yu, the tea, tea culture of the tang dynasty is a landmark. tea has summed
up its natural and human sciences double content of the tea arts, confucianism, taoism,
buddhism into the three tea, the pioneering spirit of the chinese tea ceremony. after
tea and a large number of books, poems tea, tea in, jianchaling water, cai cha, 16
soups. tang tea culture and the formation of the zen on the rise, the benefits of
tea is refreshing thought, spermatogenic zhike function, the temple advocates tea,
tea trees planted around the temple, the development of the tea ceremony,(轉載於:
中國茶文化英語演講稿) a tea appear, the first election of tea, the matter was tea
activities. chinas tang dynasty in the form of tea ceremony at the palace tea, the
tea ceremony of the temple, the literati tea ceremony. ▲ the prosperity of the song dynasty tea culture profound ideological connotation, too delicate tea flooded the spirit of the tea
culture, lost its noble profound nature. in court, nobles, scholars there, drinking
tea became a drink at the child and drinking style, and play tea.篇四：中外茶文化
演講稿
大家上午好，我將代表第一組向你們講解我們的ppt，我們著重向你們分析中國和英國
這兩個國家的茶文化的區別。 good afternoon，everybody！i’m tang na. i’d like to show the differences between
chinese tea culture and british tea culture, representing for group 1. １．茶文化的起源
作為茶樹的原產地，中國是最早種植、加工和飲用茶的國度，是當之無愧的“茶的祖先”。
中國茶文化始發於神農，聞名於魯周公，興於唐朝，流行於宋朝，普及於明清。至今已有五
千年的歷史，它與中國的佛教、儒學等糅合，獨成一體。 ２． 飲用方式的不同 中國人飲茶，注重“品”。 用煮沸的清水沖泡茶葉，順乎自然，在清幽的環境中優雅地
品嚐，尋求茶的固有之味，重在意境。飲茶要求安靜、清新、舒適、乾淨。品茶的'環境多在
園林或自然山水間，人們搭設茶室，小憩品茗，意趣盎然。 英國在茶里加入牛奶，或者蜂蜜、肉桂、胡椒、威士忌、黃油、雞蛋，以及一切他們想
加入的東西，從而把苦澀的茶水變成適合自己口味的飲料。 now, we can know the different way of tea drinking. chinese often pay much ３．飲茶禮儀的不同 中國很重視沏茶、敬茶的禮儀。比如，徵求客人意見後，主人會
選用最合其口味的茶葉和最佳茶具待客。同時，主人要注意客人杯中的茶水殘留量，如果客
人已喝去茶杯一半，主人就要新增開水，使茶水濃度基本保持前後一致，且水溫適宜。 與之相比，英國人則嗜愛舉行名目繁多的茶宴(tea party)、花園茶會(tea in garden)，
野餐茶會(picnic tea)。 about different tea etiquette, chinese attaches great
importance to the tea etiquette. for example, after soliciting opinions of the guest,
the host would choose tea which is the most suitable for its flavor, with the best
tea hospitality. at the same time, the host should pay attention to the residue of
tea water in the cup, if there’s a half cup, the host will add boiling water, keeping
the concentration of tea consistent, and moderate temperatures.
by contrast, british people are addicted to various tea feasts, such as tea party,
tea in garden, or picnic tea. ４． 影響不同
茶是我國人民物質生活的必需品，更是我國傳統文化的載體。品茶、待客是中國個人高
雅的娛樂和社交活動，坐茶館、茶話會則是中國人社會性群體茶藝活動。中華茶文化在發展
的過程中所發揮著多方面的社會功能和作用，比如，以茶祭祀 、或者作詩、製藥。 喝茶，對英國現代文明的程序有著不一樣的影響。下午茶不僅僅是休閒的家庭生活的象
徵，更為女性的社交生活提供了場所。另外，國內茶葉的巨大消費量刺激了英國的對外貿易
和殖民擴張，英國和東印度公司賺取了滾滾財富，為早期工業文明提供了資本積累。
